Enter to Win A Quart of Tropical Traditions Coconut Oil- America’s Source for Coconut Oil!
I just got my 32oz jar of Gold Label Coconut oil in the mail yesterday! I have to be honest I had no idea about coconut oil so i was really excited to get the opportunity to review it. In fact I found a recipe in the New York Times online for Coconut Oil Roasted Sweet Potatoes.
No, that is not a picture of the ones I made these look prettier than mine lol…my kids loved them! You can definitely taste the coconut flavor. You can get the recipe here. FreeCoconutRecipes.com also has a ton of recipes you can surf through I am definitely going to try some of them out around the holidays when all of the family comes for dinner.
About Tropical Traditions Gold Label Coconut Oil:
This Tropical Traditions Gold Label Virgin Coconut Oil is a truly unrefined coconut oil. This coconut oil is made on Mt. Banahaw and surrounding areas from organic coconuts. Coconuts are used fresh (within 24-48 hours of harvest) from small family farms on Mt. Banahaw and other rural places in Quezon Province, the coconut capital of the Philippines. Only the highest quality coconuts are hand-picked from each harvest. The volcanic soil of Mt. Banahaw makes these organic coconuts some of the most nutritionally rich coconuts in the world! Read More.
Check out the video on how Tropical Traditions discovered Virgin Coconut Oil: